The Heaven's Harvest 3 Pack Combo comes with 1 Entree Bucket, 1 Protein Booster Bucket, and 1 Breakfast Bucket for a total of 308 Servings. This is enough food for 1 person for 3 months or two people for about 1-1/2 months.

Not sure how much you need? Read our comprehensive food storage buying guide.

Contents in each Entree Bucket:

  • Stroganoff – 1 Pouch; 6 Servings
  • Pasta Alfredo – 1 Pouch; 6 Servings
  • Mac ‘n Cheese – 1 Pouch; 6 Servings
  • Corn Chowder – 1 Pouch; 6 Servings
  • Enchilada, Beans & Rice – 1 Pouch; 6 Servings
  • Loaded Baked Potato Casserole – 1 Pouch; 6 Servings
  • Pasta Primavera – 1 Pouch; 6 Servings
  • Chili Mac – 1 Pouch; 6 Servings
  • Cheddar Broccoli Soup – 1 Pouch; 6 Servings
  • Cheesy Potato Soup – 1 Pouch; 6 Servings
  • Chicken & Rice Soup – 1 Pouch; 6 Servings
  • Hawaiian Sweet ‘n Sour – 1 Pouch; 6 Servings

Contents in each Breakfast & Milk Bucket:

  • Multi-Grain Cereal – 3 Pouch; 6 Servings each = 18 total servings
  • Granola – 3 Pouch; 6 Servings each = 18 total servings
  • Brown Sugar Oatmeal – 3 Pouch; 6 Servings each = 18 total servings
  • Pancake Mix – 3 Pouch; 6 Servings each = 18 total servings
  • BONUS Grade A Nonfat Dry Milk – 2 Pouches; 16 servings each = 32 total servings

    Contents in each Protein Booster Bucket:

    • Whole Powdered Eggs – 3 Pouches; 24 Servings Each = 72 Servings
    • Freeze Dried Diced Chicken Breast – 5 Pouches; 6 Servings Each = 30 Servings
    • Freeze Dried Ground Beef – 5 Pouches; 6 Servings Each =  30 Servings

      Preparation Details:

      • On average, each specific serving requires approximately 1 cup of water
      • Using hot water hurries up the reconstitution process, but it is not required. Heaven’s Harvest foods can be prepared with any temperature of water, but will re-hydrate sooner with hot water – approximately 15 minutes
      • Simply open the pouch of food, remove the oxygen absorber, add water, allow time to re-hydrate and serve
      • Specific instructions can be found on the back of each pouch

      Click to learn more about the product ingredients and directions!

      Thank you for trusting Emergency Food and Supply in helping you build your food storage safety net.

          Food Storage Shelf Life

          Sealed Shelf Life

          If not otherwise stated in product description the usual shelf lives of our products are:

          25 Years* - Non-Meat Products

          15 Years* - Meat Products

          Opened and Re-Sealed Shelf Life

          6-12 Months*

          *Shelf life based on optimal storage conditions.

          Proper Storage Guide

          To reach the maximum shelf life, your food storage products should be stored in an environment with temperatures ranging between 55°-70° F.  Ideal storing conditions are in a cool, dark, dry environment where the product will be protected from moisture, oxygen, and sunlight.  Excellent storing locations are in (but not limited to) closets, under beds and in basements.  All stated shelf life is based on proper storage of your emergency food products.

          Storing your freeze dried products in a location with extreme temperatures, high humidity or an area where oxygen, sunlight and/or moisture may contact your product, will decrease the shelf life.  After opening to consume, you should continue to store the product in optimal conditions with the white plastic lid secured or mylar bag resealed.  Limit the amount of time you allow your foods to be exposed to air and light, doing so will help maximize the opened food shelf life.

          Protect Your Food Investment

          Taking proper care of your food storage will help ensure you have great tasting, nutritious foods when a disaster or time of emergency strikes.  Our food storage products are designed for long-term storage.  By following proper storage guidelines, you can have the assurance that your food storage will keep its delicious taste and high quality for many years to come. 

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