The Heavens Harvest Breakfast and Milk Bucket includes 4 different breakfast foods at 18 servings each for a total of 72 servings. Also included is a bonus 32 servings of Grade A Nonfat Dry Milk for a combined total of 104 servings. View Nutritional Information

Not sure how much you need? Read our comprehensive food storage buying guide.

Contents Per Bucket:

  • Multi-Grain Cereal – 3 Pouches; 6 Servings each = 18 total servings
  • Granola – 3 Pouches; 6 Servings each = 18 total servings
  • Brown Sugar Oatmeal – 3 Pouches; 6 Servings each = 18 total servings
  • Pancake Mix – 3 Pouches; 6 Servings each = 18 total servings
  • BONUS Grade A Nonfat Dry Milk – 2 Pouches; 16 servings each = 32 total servings

Further Product Details:

  • To add to your breakfast food storage you may consider purchasing an Entrée Food Bucket to help increase the longevity of your food storage.
  • All products feature a 25 year shelf life
  • All servings are freeze-dried
  • 1 Bucket with handles for convenient transportation in an emergency situation
  • Total weight of bucket is approximately 10 pounds
  • Each Breakfast/Milk variety is sealed individually in resealable Mylar pouches
  • All food is NON-GMO and made in the USA!
  • Most families cannot store enough food to last a lifetime. Please consider also purchasing an Heirloom Vegetable Seed Kit for the ultimate in long-term preparedness.

Preparation Details:

  • Specific preparation instructions can be found on the back of each pouch.

Click to learn more about the product ingredients and directions!

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Food Storage Shelf Life

Sealed Shelf Life

If not otherwise stated in product description the usual shelf lives of our products are:

25 Years* - Non-Meat Products

15 Years* - Meat Products

Opened and Re-Sealed Shelf Life

6-12 Months*

*Shelf life based on optimal storage conditions.

Proper Storage Guide

To reach the maximum shelf life, your food storage products should be stored in an environment with temperatures ranging between 55°-70° F.  Ideal storing conditions are in a cool, dark, dry environment where the product will be protected from moisture, oxygen, and sunlight.  Excellent storing locations are in (but not limited to) closets, under beds and in basements.  All stated shelf life is based on proper storage of your emergency food products.

Storing your freeze dried products in a location with extreme temperatures, high humidity or an area where oxygen, sunlight and/or moisture may contact your product, will decrease the shelf life.  After opening to consume, you should continue to store the product in optimal conditions with the white plastic lid secured or mylar bag resealed.  Limit the amount of time you allow your foods to be exposed to air and light, doing so will help maximize the opened food shelf life.

Protect Your Food Investment

Taking proper care of your food storage will help ensure you have great tasting, nutritious foods when a disaster or time of emergency strikes.  Our food storage products are designed for long-term storage.  By following proper storage guidelines, you can have the assurance that your food storage will keep its delicious taste and high quality for many years to come. 

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